Favorites. Housemade milk buns served with shaved lemon butter

Favorites. Crispy fried chicken served with spicy mayo

Favorites. Tossed in sweet and spicy garlic sauce

Sweet, savory and slightly smoky

Tofu, seaweed, bonito, tentsuyu sauce

Fried chicken potstickers, homemade spicy ponzu

Shrimp (4 pcs), vegetable (8 pcs), or mix

Favorites. Garlic, scallions, furikake, spicy mayo, unagi sauce

Favorites. Lightly salted

Favorites. Stir fried with garlic, chili flakes, soy sauce, scallions, sesame seed

Grilled fish collar bone

Grilled fish collar bone

Served on ice with yuzu-sesame cocktail sauce and ginger-shallot mignonette. Tasting notes: mild brininess, sweet on the back palette.

Favorites. Tuna, crab, fried jalapeño, tobiko, shichimi

Favorites. Wonton chips, assorted hish, masago, red onion, green onion, spicy mayo, avocado

Yuzu koshu, tobiko, truffle oil, ponzu

Favorites. Jalapeño, garlic paste, truffle oil, ponzu

Uni, quail egg, tobiko

Uni, quail egg, tobiko

Hamachi, quail egg, tobiko, red onion, avocado, pinenuts

Assorted fish, masago, green and red onion, seaweed salad with mustard soy dressing

Favorites. Inside: crab, unagi, avocado, salmon, tuna, cucumber. Top: salmon, avocado, spicy tuna, tobiko, pine nuts

Favorites. Inside: albacore, hamachi, ebi, oshinko, onion, garlic truffle ponzu. Top: salmon, avocado, pickled wasabi, wonton crisps

Inside: salmon, hamachi, yamagobo, avocado. Top: unagi, tuna, tobiko, kaiware sprouts

Inside: unagi, hamachi, crab, cucumber. Top: hamachi, avocado, jalapeño, tobiko

Inside: spicy crab, avocado, oshinko. Top: shrimp, albacore, fried shallots

No raw fish. Inside: fried sweet potato, shiitake mushroom, yamagobo. Top: avocado and seaweed salad

cali roll with salmon and lemon on top

unagi, crab, cucumber and avocado

cali roll with assorted raw fish on top

salmon and avocado with tuna on top

salmon, tuna, avocado, crispy powder, spicy mayo

tempura shrimp and crab with unagi and avocado on top

spicy salmon and cucumber with fresh salmon and avocado

white fish, oshinko, mango, avocado, mint, basil, and hirame topped with fukujinzuke puree and a citrus vinaigrette

unagi, tempura shrimp, spicy tuna, green onion, masago, unagi sauce, spicy mayo

salmon & avocado

crab & avocado

yellowtail & green onion

salmon, avocado, cream cheese

unagi & avocado

salmon

tuna

w/ cucumber

w/ cucumber

grilled salmon skin & cucumber

temp. shrimp, crab, cucumber

avocado & cucumber

egg & assorted veggies

cucumber

shiitake mushroom

tempura yam

cali roll with baked salmon, spicy mayo, scallion

spicy salmon and cucumber with baked salmon, spicy mayo, scallion

baked salmon, avocado, cream cheese, spicy mayo, scallion

crispy! crab, avocado

crispy! tempura shrimp and crab

crispy! spicy tuna, jalapeno, green onions, masago, sriracha

crispy! salmon, avocado, cream cheese

Favorites. Assorted sashimi over sushi rice

Unagi, salmon belly, tobiko, wakame over rice

Favorites. Crab, mixed fish, spicy mayo, green onion, furikake, tobiko, served with nori

Favorites. Baby back pork ribs glazed with housemade barbecue sauce served with fuji apple slaw, toasted panko and fukujinzuke puree

Chicken or pork cutlet, mushroom, onion, egg over rice

Chicken or pork cutlet with curry sauce over rice

Pork or chicken

Choose 1 main item and 1 side item

Pork bone broth with woodear mushroom, bean sprouts, green onion, nori, soft-boiled egg, chashu pork

Favorites. Pork bone broth with garlic oil, woodear mushroom, bean sprouts, green onion, nori, soft-boiled egg, chashu pork

Soybean broth with bamboo, bean sprouts, fishcake, green onion, nori, soft-boiled egg, chashu pork

Favorites. Soybean broth with our signature chili oil, bamboo, bean sprouts, fishcake, green onion, nori, soft-boiled egg, chashu pork

Soy sauce broth with bok choy, bean sprouts, green onion, fishcake, nori, soft-boiled egg, chashu pork

bok choy, bean sprouts, green onion, corn, woodear, nori, tofu

bok choy, bean sprouts, green onion, corn, woodear, nori, tofu

Favorites. Chef's choice of 10 pcs premium nigiri, includes Miso Salmon Kama

Favorites. Chef's choice of 12 pcs premium sashimi, includes Miso Salmon Kama

1 pc sake, salmon belly, ikura, salmon skin handroll

1 pc maguro, toro, sake, salmon belly and 6 pc negitoro

Chef's choice of 7 pcs nigiri

3 pcs salmon, 2 pcs tuna, 2 pcs yellowtail, 2 pcs chef's choice. Served with white rice

Tuna

Salmon

Albacore

Yellowtail

Mackerel

Halibut

Sea bream

Striped jack

Japanese sea bream

Roasted eel. Nigiri 2 pcs

Sweet shrimp. Nigiri 2 pcs

Sea urchin

Shrimp. Nigiri 2 pcs

Salmon roe. Nigiri 2 pcs

Sweet tofu skin. Nigiri 2 pcs

Sweet omelette. Nigiri 2 pcs

Fatty tuna belly

Yuzu custard, fresh cut mango, mango boba, strawberry syrup, mint

Served with cinnamon sugar and hojicha drizzle

Matcha ice cream, azuki red beans, cornflakes, whipped cream

Strawberry, mango, chocolate

Green Tea Ice Cream